Sweet Cubes! This is like relish but chunkier and better. You’d love it.

Directions: Cube a bunch of veggies, boil in vinegar/sugar, process in the canner.
This was four small #zucchini and six #cucumbers from my #CSA that started this week, two onions and six peppers from my own garden. I cut them, salted and then soaked in ice water for two hours. Drain.

Next, I brought 5 cups of vinegar and 4 cups of sugar to boil and added a handful of mustard seed and dill seed. Add the drained veggies and boil for 10 minutes.

Fill the jars and process for 10 minutes as recommended by your canning method. I got two big jars and two pints.

#canning #FallCSA #homegrown #wastenotwantnot #sweetcubes #homemaderelish #zucchinirelish #growningeorgia #eatlocal #ballcanning